How long do yogurt parfaits last

Also, you risk the granola absorbing odors from other food in the fridge. A parfait is a sweet dessert made of layered ingredients in a tall glass. As the go-to brand for Chick-fil-A, it makes sense that we want to get Wallaby Organic on your radar. The parfait is calories, so go ahead and add that four-count grilled chicken nuggets at calories to your order, she says.

Yogurt parfaits. Protein, calcium, vitamins, fiber. Stick to the low-fat, unsweetened kind and dress up this dessert in a pretty glass or bowl with some berries on top.

Yogurt parfaits can be great fuel for your body and brain. Here is a great recipe to prepare with your child when you are craving a naturally sweet treat! Plain, honey, and vanilla yogurt all work well here.

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When I worked at a coffee shop we would serve these with a frozen mix of blueberries and raspberries. We put the granola in and it got soft, but I liked it that way. Love the idea of carrying it in a mason jar! I bet it leaks less than it would in a plastic container. It was a happy accident! I love using glass jars instead of tupperware!

Great idea! This looks so beautiful! My perfect parfait would have Greek yogurt, honey, raspberries and granola. Oooooh, raspberries are so, so, so yummy! But they are hard to grow here and are therefore pretty much always out of season.

Such a nice treat! This would be great to take to work… and save me money from buying it from my favourite coffee shop! How big are your jars for the parfaits? Also how big are your jars for the overnight oats and salads in a jar? I use half-pints or pints for parfaits. And then pints for overnight oats and side salads. Quarts for dinner-sized salads. I was wondering do you put the bananas in ahead of time or wait till you are ready to eat them? If you put them in ahead of time how long do they last?

You will just need to check the labels. Purely Elizabeth and Naked are two of my favorite brands. Quality granola is expensive, for this reason, I usually make my own. If the granola is placed onto the parfait any time other than right before you are about to eat, it will get soggy.

My boys actually prefer it this way. If you want to avoid soggy granola, place a small piece of plastic wrap on top of the assembled parfait and then add the granola.

When you are ready to eat, just remove the plastic and mix in the granola. Alternatively, you could just wait to add the granola until you are ready to eat. However, they syrup adds a natural sweetness and turns the plain yogurt into flavored yogurt. If you are serving the parfaits to company and pretty is important, go fresh. For taste, I recommend frozen. I almost always use yogurt parfaits as an easy breakfast option. I make a batch on Sunday afternoon and serve them over the next couple of days.

They keep well when refrigerated for days. Perfect for an easy grab-n-go breakfast, quick snack or after dinner treat. Did you make this recipe? Make-Ahead Granola Parfaits Consider preparing several at one time, as the parfaits will keep in the refrigerator for up to three days. If you happen to be using a 6-ounce, single-serve yogurt cup, you can do the mixing right in the yogurt cup. Add 2 slightly rounded tablespoons of the fruit, and then top with 2 slightly rounded tablespoons of granola.

Repeat this layer. If using a ounce glass or jar, this will fill it almost exactly. If desired, top with a sprinkle of nuts or other optional toppings. Cover with plastic wrap or a lid, and refrigerator for up to three days.